Vegan Rice Bowl with a Green Goddess Dressing

A satisfying vegan rice bowl with a green goddess dressing that is packed with veggies, protein and healthy fat.



For the dressing:


  1. Preheat oven to 400F.
  2. Chop the veggies and place on a baking sheet. Lightly coat in olive oil, pink salt and pepper. Place in the oven and bake for 30 minutes, tossing halfway through.
  3. Cook the rice according to package instructions.
  4. While the rice and veggies are cooking make the dressing by adding all of the ingredients into a food processor and processing until smooth.
  5. Once the rice and veggies are cooked add them into the bowls followed by the pumpkin seeds and chickpeas. Drizzle some dressing on top and enjoy!
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