California Veggie Burger with Pumpkin Hummus

Pumpkin Hummus



  1. To make the pumpkin hummus: add all ingredients to a food processor and process until smooth and thick.
  2. Cook the Amy’s California veggie burger according to package instructions. I prefer cooking it in the oven.
  3. Lightly toast the two pieces of bread.
  4. Now assemble the sandwich by spreading a thick layer of the hummus over both pieces of bread. Next, add the avocado, lettuce or spinach and veggie burger. Cut in half and enjoy!
  5. I served my sandwich with some roasted butternut squash.
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