This delicious paleo golden mylk banana bread is made with clean and minimal ingredients and is naturally sweetened with just banana and a bit of honey. The turmeric adds a delicious unique flavor and has anti-inflammatory benefits! This can be enjoyed for breakfast, a snack or even dessert. I love that it’s dairy-free, gluten-free and grain-free.
Ever since quarantine began mid-March I have been on a major baking kick!! I’ve been baking everything – cookies, brownies, banana bread – but have been trying to make healthy versions of all my favorites!! Out of everything I bake I always find myself coming back to banana bread. It’s been a favorite of mine since I was a kid and enjoying a slice of it always makes me so happy! I swear I always have to have a freshly baked loaf of banana bread sitting on my kitchen counter at all times. As soon as I’m down to the last slice I bake another loaf.
I’ve been playing around with all different kinds of banana bread lately like my vegan chocolate chip banana bread bites. Those were soo good! This time I went a different route and made this paleo golden mylk banana bread and WOW is it incredible! It’s truly one of the best things I’ve ever baked and will definitely be making this one again! My kids and Josh were also soooo into this recipe!
This recipe is paleo, gluten-free, grain-free and dairy-free. It’s also naturally sweetened with just banana and a touch of honey. I used clean and simple ingredients for this recipe such as pasture-raised eggs, coconut oil, honey, vanilla extract, bananas, almond flour, cinnamon, baking soda, baking powder, sea salt and Organifi GOLD mix.
I am absolutely obsessed with the GOLD mix from Organifi as it’s made with the cleanest and highest quality ingredients. The mix is dairy-free, gluten-free, soy-free, vegan, keto-friendly and organic. The ingredient list is SO impressive that I feel the urge to name some of the clean superfood ingredients: turmeric, ginger, reishi mushroom, lemon balm, magnesium, turkey tail mushroom, black pepper, coconut milk, cinnamon, and acacia fiber.
All of the ingredients I mentioned have functional uses and I’d love to get into a few of them:
The turmeric in this mix is what gives the bread its golden color. Turmeric is packed with anti-inflammatory benefits and is a superfood in itself. Black pepper helps to increase the nutrient absorption of the turmeric. Ginger helps to promote healthy digestion which is so important for a healthy immune system. Cinnamon helps regulate healthy blood sugar levels. Acacia fiber is a prebiotic that feeds the good bacteria in your gut, and in turn, supports proper digestion. Reishi and turkey tail mushrooms are also known to help boost the immune system. Lemon balm and magnesium help to promote rejuvenating sleep. As you know, getting good, quality sleep is essential for a good immune system. Coconut milk is a healthy fat that helps our body absorb all these vitamins and nutrients.
Now more than ever a strong immune system is absolutely essential. All of these superfood ingredients truly help to support a healthy immune system in different ways. I love incorporating Organifi GOLD mix into my life daily not only because I love the flavor, but to help boost my immune system!!
This mix can support restful sleep with reishi, lemon balm and magnesium. It can also help to soothe muscles, support joints and support the immune system. I love making myself a warm golden milk latte using this mix before bed to ease into relaxation. I enjoy the delicious taste so much!!
Using Organifi’s GOLD mix in this banana bread was a fun and unique way to incorporate it into my diet, but there are SO many other ways I enjoy this!! I love stirring it into my tea, making lattes with it (simply blend the mix with warmed almond milk), blending it into smoothies (love it blended with almond milk, almond butter, flax and banana), in my oatmeal, chia pudding, energy bites and the list goes on!! I have so much fun getting creative with it!!
Organifi makes so many other products that I absolutely love besides their GOLD mix! I love adding their protein powders into my smoothies and oatmeal as well! If you want to check out their products I was able to get you a code for 15% off: LEAHSPLATE
MORE BANANA BREAD RECIPES YOU’LL LOVE:
- vegan gingerbread banana bread
- double chocolate chip banana bread (vegan & gf)
- banana foster banana bread (gluten-free & dairy-free)
- cassava flour banana bread (vegan & paleo)
- chocolate chip peanut butter banana bread bars (grain-free)
Let me know if you make this paleo golden mylk banana bread! You’re going to be SO obsessed! I’m so excited for you guys to try it!! If you love this recipe I’d really appreciate you leaving a comment and giving it a 5 star rating!Print
Golden Mylk Paleo Banana Bread
This delicious paleo golden mylk banana bread is made with clean and minimal ingredients and is naturally sweetened.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Preheat oven to 350F.
- Line a loaf pan with parchment paper.
- Combine the wet ingredients (eggs, banana, coconut oil, honey & vanilla extract) in a large bowl and mix well.
- Combine the dry ingredients (almond flour, gold mix, cinnamon, baking soda, baking powder and salt) in a separate bowl and mix well.
- Pour the dry ingredients into the wet ingredients and mix until combined.
- Pour into the loaf pan and place in the oven.
- Bake for 50 – 60 minutes (mine was perfect after 55 minutes), but oven times will vary and times will also vary based on your loaf pan.
- Remove from the oven and allow to cool for at least a half hour prior to slicing and enjoying.
Keep stored in the refrigerator for up to 5 days, or freeze to enjoy at a later date.
A big thanks to Organifi for sponsoring this post. I had so much fun creating this recipe for a brand I truly love and can stand behind!