The Best Easy Tuna Salad
The best simple and easy tuna salad for a quick and healthy lunch!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 2 - 4 servings 1x
- Category: lunch
- Cuisine: American
- Diet: Gluten Free
- Add the canned tuna (drained), mayonnaise, dijon mustard, lemon juice, celery, red onion, garlic, & a pinch of salt & pepper to a mixing bowl. Mix all the ingredients together until well combined.
- Enjoy with bread (open faced or as a sandwich) or in lettuce cups or over crackers or cucumber.
Keep any leftovers stored in the refrigerator in an airtight container for up to three days.
Keywords: tuna salad, gluten-free, grain-free, lunch