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Apple Crumble Oatmeal

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
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Ingredients

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Instructions

  1. Slice the apple into small bite-size pieces
  2. Add the almond milk to a small pot on the stove and bring to a boil.
  3. Add the oatmeal and cook for 2 minutes, stirring continuously.
  4. Spoon the oatmeal into a bowl and top with the sliced apples, sunflower seed butter and Paleonola. The Paleonola is the ‘crumble’ topping πŸ™‚

Notes

Peanut butter or almond butter would also be delicious if you do not have sunflower seed butter.’Paleonola’ is a granola made of nuts (grain-free). You can make your own version by mixing a variety of nuts and seeds together. This is for the ‘crumble’ topping.

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